Scientific Seminar on Organic Food 2014, Mikkeli, Finland
2nd Scientific Seminar on Organic Food – open, critical and collaborative approaches took place from November 5 to 7, 2014 in Mikkeli, Finland. Scientific Seminar on Organic Food 2014 gathered 50 researchers and other experts of organic food and farming from Scandinavia, other European countries, and Canada. Thank you for joining us in the Scientific Seminar on Organic Food 2014!
Seminar Presentations available online
Keynote speakers’ presentations as well as workshop presentations are available online for those interested in them on Seminar Presentations website.
Themes of the Multidisciplinary Scientific Seminar
Themes of the seminar were:
- Current trends in organic food research
- Quality and origin of organic food
- Health reputation of organic food
- Organic food and society.
Travelling and accommodation
Steering committee and contact information
The International Society of Organic Agriculture Research (ISOFAR) was an official supporter of the Scientific Seminar on Organic Food 2014.