NJF Organic Conference 2017

NJF Organic Conference 2017 – Organics for tomorrow’s food systems

19-21 June 2017 in Mikkeli, Finland

The conference gathered 75 participants. In addition to four keynote papers and presentations 45 different abstracts were received, which lead to 38 oral presentations, 9 posters and 8 additional posters. Seven different country posters from Denmark, Estonia, Finland, Latvia, Lithuania, Norway and Sweden were presented as well.

Proceedings: Organics for tomorrow’s food systems

https://luomuinstituutti.fi/en/conference-excursion-to-wehmais/

https://luomuinstituutti.fi/en/searching-solutions-for-weed-management-with-cover-crops/

Organic tastes for conference guests

https://luomuinstituutti.fi/en/health-effects-of-organic-food-in-discussions-more-research-is-needed/

https://luomuinstituutti.fi/en/from-challenges-to-solutions-in-organic-onion-production/

https://luomuinstituutti.fi/en/does-chinese-tourist-taste-local-and-organic-food-in-finland/

https://luomuinstituutti.fi/en/organic-agriculture-in-the-21st-century-part-of-food-security/

https://luomuinstituutti.fi/en/organic-wild-collection-in-forests-creates-new-possibilities/

https://luomuinstituutti.fi/en/do-organic-food-systems-produce-healthy-diets/

https://luomuinstituutti.fi/en/going-towards-organic-3-0/